April News

Whether it’s an evening cooking demo or a family-style dinner, Mint + Craft is quickly becoming SLO’s community dining room! Come and grab a seat at the table! 

Art After Dark 4/6

Cooking demo with Courtney Coleman of Cookwell.org – Lemon Curried Lentil Stew featuring Kandarian Farms green lentils and Tiber Canyon's Yuzu Xtra virgin olive oil.

Courtney Coleman is a Nutritional Therapist, Whole Food Educator, Personal Chef, and CookWell Coach. For 12 years she’s been teaching people how to bring joy and mindfulness into creating seasonal, whole food dishes for balance of mind, body, and spirit. 

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a family-style dining experience filled with
good food, wine + friends

 Join us for a family-style dinner with optional wine pairings.



Artisan Chocolates are coming to the Mint Mercantile! We can’t wait to feature Feve Artisan Chocolatier and Alma handmade chocolates in the mercantile. These chocolates speak for themselves, but here’s what the makers have to say about their creations:

Feve Artisan Chocolatier was inspired by the desire to create innovative and sustainable chocolate confections that offer a unique artistic culinary and transformative social justice experience. Feve products are "Elegance with a Conscience." 
- Shawn Williams, Feve Artisan Chocolates
Called "theobroma" or food of the gods in Latin, we believe that good chocolate is worthy of worship. We make every batch of toffee, every jar of caramel, every bar and each hand-dipped bon bon with the intention of honoring chocolate.
- Sarah Hart, Alma handmade chocolates

Wine: “Savanna Rhea” Rosé
Producer: Press Gang Cellars
Winemaker: Kyle Knapp
Varietal: Grenache
Vintage: 2016
Growing Region: Los Olivos District AVA

Kyle Knapp is a winemaker I inherently trust. He consistently makes flavorful, clean and interesting wines. He named this rosé for his wife, Savanna, and what makes this such a fun offering is the bottling. Kyle decided to bottle this wine on the lees which gives the rosé a cloudy, ethereal, and dream-like quality in addition to packing even more flavor into the wine. The nose and palate is bursting with juicy grapefruit cocktail notes and playful acidity. It’s perfect for a warm sunny day and Mint + Craft fare.
Kielly Lewis
Wine Manager

Mint wants to remind you to make your reservations early for Mother's Day, Father's Day, and Graduation, and to consider us for any other special celebrations you have coming up!


Mint + Craft